FOOD SCIENCE & TECHNOLOGY
EFFECTIVENESS OF NANOENCAPSULATION IN SHELF-LIFE EXTENSION OF PERISHABLE FOOD PRODUCTS
As food spoilage continues to challenge global supply chains, nanoencapsulation emerges as a groundbreaking solution for...
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5
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mixed
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EFFECTIVENESS OF NANOENCAPSULATION IN SHELF-LIFE EXTENSION OF PERISHABLE FOOD PRODUCTS
CHAPTER ONE
INTRODUCTION
BACKGROUND TO THE STUDY
The increasing demand for safe, nutritious, and long-lasting food products has sparked significant innovations in food preservation technologies. One such innovation is the nanoencapsulation of bioactive compounds, which has emerged as a cutting-edge technique to enhance the shelf-life and functional properties of perishable food products. Nanoencapsulat...
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